"BigBob" > wrote in message
om...
> > wrote in message
> oups.com...
>>
>> ..snip..snip
>> If you do get the SFB, I recommend adding a steel baffle between the
>> main body and the SFB. My neighbor made one for mine that hangs on the
>> inside of the main body, over the side next to the SFB. That way, I can
>> remove it to make adjustments to it, and to clean the main body.
>>
>
> Hey Jim - Quick question.... I'm using the CharGriller with the SFB and
> have been pretty pleased with it. I've added the chimney extension but I'm
> curious about the baffle. Are you using the baffle to deflect direct heat?
> I've had some problems with that on mine. I've inverted the fire pan in
> the main chamber, which helped some but not enough. I'd appreciate any
> details on your baffle - what's it made of, how did you hang it, etc. I'm
> not a metal worker, but I'd like to jury-rig something. Thanks,
> Bob
>

I have the Char-Broil Silver Smoker, which is similar to what you have. If
you would like, I can post pics of the baffle modification on abf.

Let me know.

--
Al Reid