Jessica Vincent wrote:
>
> Would anyone care to share some of their favorite dressing recipes? I'm
> looking for some "new" tried and true dressings.
>
> My repertoire is somewhat limited; thousand island, creamy roasted red
> pepper, balsamic vinaigrette, pesto vinaigrette and a generic Italian
> dressing.
>
> I've never tried Penzey's salad dressing blends, any feedback on those?
>
Greek is great, and others, though not me, love green goddess from
Penzeys.

My favourite is
one part good olive oil
one part good balsamic vinegar
one part crushed ice, whipped together to emulsify the stuff
add as much dijon mustard as you like.
Can blend in some avocado as well.
blacksalt