In rec.food.cooking, on Thu, 26 May 2005 23:37:37 GMT, "Rick & Cyndi"
> wrote about [Fwd: Red Delicious most
nutritious]:

>Actually, I can remember a time (30 or 35 years ago) when Red Delicious
>actually *were* good...

Maybe it depends on where the apples are grown. My father, who liked
to experiment, had both a Red Delicious tree and a Gold Delicious
tree. This was a lot more than 35 years ago. The Golds were okay, but
the Reds were tasteless. Actually, we preferred Gravensteins to both
of the others.

Joan