Adam Preble wrote:
> Andy wrote:
>
>> I couldn't wait until the show was over, when he substituted ground
>> turkey for rib-eye, well that's just a POS something on a roll...
>> waiting to see what cheese he uses... standby... wait, nevermind, you
>> can't do a reduced calorie cheesesteak, you're just creating a new
>> species!
>>
>> Geez...
>>
>> Andy
>
>
> I don't have much else to add; I'm amused at the thought of somebody
> getting angry and yelling at their television during a cooking show.
Too add something more substantial -- give the guy a break. The one
time I watched the show, he did make what looked like a nice, healthier
version of a calzone using a flaky crust.
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