Gregory Morrow wrote:
> Dimitri wrote:
>
> > "nancree" > wrote in message
> > oups.com...
> > > Does anyone have an old "I Hate to Cook Book" by Peg Bracken? It
has a
> > > recipe for carrots lightly sauteed in, I think, brown sugar and
butter
> > > and?? "cooked until well-acquainted" ??
> > > TIA
> > > Nancree
> >
> >
> > I just braise in orange juice when reduced and the carrot are
tender add a
> > little butter to give the sauce some gloss.
>
>
> Add some toasted sesame seeds as garnish, gives a nice flourish...

Add a splash of dark rum, guzzle the remainder, givshes a nicshe hyigh.
. .

S/