The raw egg will cause no problem. My mom often made batches of eggs beaten
together and froze them in ice cube trays.

"Spoons" > wrote in message
...
> Thanks a bunch,
>
> Today I made 2 batches of chocolate chip cookies and froze them
> individually. It was the raw egg that gave me some concern but I guess it
> should be fine. How long will they keep?
>
> Thanks
> SPOONS
>
>
>
> > wrote in message
> ps.com...
>> Almost any cookie dough can be frozen into individual portions with no
>> problems. Tollhouse cookie dough freezes just fine, as do sugar,
>> peanut butter, oatmeal, shortbread, etc. You don't even need to let
>> them thaw out before you bake them. You might need to add a minute or
>> two to the baking time though depending on your preference.
>>
>
>