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Priscilla Ballou
 
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In article >,
"limey" > wrote:

> Here you go, Priscilla. I have coddlers, too. This description is written
> by Royal Worcester, producer
> of the coddlers. I think the timing is a matter of personal taste - I like
> very soft cooked.


[snip]

Hey, thanks! I look forward to experimenting. :-)

Priscilla (loves her eggs)
--
"And what's this crap about Sodomites? It's always Sodomites this and
Sodomites that. What about us Gomorrahians? We were there too; we
deserve some mention. Sodom always gets the credit, and Gomorrah always
does the work." - JohnN in alt.religion.christian.episcopal