"Martin H. Eastburn" > wrote:
> BIGEYE wrote:
>
> > Nobody seems to know the answer to this one.
> > I am considering using 6mm stainless steel as a BBQ plate. I have heard
> > that you can't use stainless steel for cooking food on a BBQ as SS is
> > full of nasties.
> > Can anyone confirm this?
> > TIA
> >
> Building a BBQ are we ? We BBQ 12 months a year ourselves.
>[]
Martin. Post some pics to alt.binaries.food if ya can.

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