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Bread too soft
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Robert Feinman
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In article <1108052973.addcd1fd8a0e9a7b1fda2f54695edb69@teran ews>,
says...
> How much butter, powdered milk and salt. This sounds like I want my bread!
>
> Could you post the full recipe?
>
Straight from Betty Crocker Best Bread Machine book:
1 cup + 3 tbs water
1 tbs butter
2 1/2 cups flour
3/4 rye (or wholewheat)
2 tbs dry milk
2 tbs sugar
1 1/2 teaspoons salt
3/4 teaspoon (optional - add later) caraway seeds
2 1/4 teaspoons yeast
use basic white medium 1.5 lb loaf setting
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Robert D Feinman
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http://robertdfeinman.com
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