Marcella Peek wrote:
> Sunset's Sourdough Recipe for Bread Machines
>
> Ingredients 1-lb machine 1 1/2 lb machine
> Water 1/2 C + 2 T 1 C
> Sourdough starter 3/4 C 1 C
> Bread Flour 2 1/2 C 3 1/2 C
> Sugar 2 t 1 T
> Salt 3/4 t 1 t
> Active dry yeast 1 pkg 1 pkg
>

This sounds strange to me because this recipe calls for 1 pkg dry yeast
(2 1/4 tsp!) with 3/4C sourdough starter. Aren't they too much?
Some recipe I saw only requires 155g sourdough without any yeat (but
with 1/4 baking soda, whcih, I guess, is used to comprimise the sour
taste).