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chicken soup - should I leave the skin on?
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Hahabogus
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John > wrote in news:slrncu2reu.7m8.dev-
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Potatoes and milk products don't freeze well in soups...try a wild rice,
regular rice or barley soup. Corn, green beans, bell peppers,
peas, carrots, mushrooms, kale or spinach freeze a lot better.
--
Starchless in Manitoba.
Type 2 Diabetic 1AC 5.6mmol or 101mg/dl
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