San-J is a good brand of tamari and is widely available.
I prefer their low-sodium tamari. It is not light in flavor
however. For variety I also keep a bottle of Bragg's Liquid
Aminos on hand (a product made from hydrolyzed wheat that can
be used like soy sauce).

For a really good Italian olive oil, try one of the ones
imported by Stephen Singer:

http://www.oakvillegrocery.com/produ...259&prodID=292

Steve