In article > ,
Bubbabob > wrote:

> That's dumb. Coffee is already on the alkaline side of neutral, not the
> acidic one. Acidity in coffee is a term used to describe the mouth feel of
> a particular variety. It's one of the five basic dimensions of coffee. It
> has nothing at all to do with real pH levels.


Coffee is mildly acidic, with a pH averaging around 5.0 - 5.1

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