"Davida Chazan - The Chocolate Lady" > wrote in
message ...
> NOTE: My Correct Address is in my signature (just remove the spaces).
> On Mon, 19 Apr 2004 20:55:02 -0400, "T.L. Pope-Green"
> > wrote:
>
> >Vanilla sugar sounds good I have never seen it in stores or heard of it
>
> You can make your own by putting vanilla pods into a container that
> has sugar in it.
>
Better still, use the Jamie Oliver method. Put 3 or 4 nice moist beans with
a couple of pounds of sugar in the food processor. Blitz. Sieve. Put back
the bean fragments with some of the sugar and blitz again. Repeat several
times. Store in a jar with a good seal.
Looks grotty but the taste........:-)
Graham