"Cindy" > wrote in message
...
> I have found some in a local store and was wondering what uses it is
> used for.
>
>
>
> Cindy

Use it anywhere you'd use sugar and vanilla in a recipe for an extra flavor
boost...sugar cookies, for instance. My daughter likes it for cinnamon-sugar
toast. My husband likes it in coffee, and so did I before I had to switch to
Splenda! Use it in cakes, pastries, custards, ice cream, etc.

kimberly