"sf" > wrote in message
...
> On Mon, 11 Oct 2004 23:00:32 +0100,
> wrote:
>
> > On Fri, 8 Oct 2004 19:21:25 -0400, wrote:
> >
> > >When I lived in New York City, I often ate at a little bistro called
La
> > >Bonne Soup. They made a wonderful creamed vegetable soup with a
tomato
> > >base called Creme Andalous, and it was to die for!
> > >
> > >I've looked everyplace for a recipe for this soup; all Google produced
> > >was a review of the restaurant, and a recipe for some cold vegetable
> > >concoction that didn't sound ANYTHING like the fabulous hot soup I
> > >recall.
> > >
> > >Does anyone have a recipe?
> >
> > Why not ask the restaurant?
>
> Yeah, suuure. They give away recipes because they don't
> want their customers to bother them by coming back.
>
> A better idea would be to ask Bon Appetite magazine to query
> the restaurant <if it has that section any more>. The
> restaurant will love the publicity - it won't give them an
> exact recipe, but it will be close enough.
>
> sf
> Practice safe eating - always use condiments
Why not use the recipe I posted from the restaurant's cookbook>
Charlie