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Dave Smith[_19_] Dave Smith[_19_] is offline
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Default Meat Loaf with Lipton Onion soup mix

On Sat, 29 May 2021 11:11:57 -0600, US Janet >
wrote:

>On Sat, 29 May 2021 09:08:35 -0500, Sqwertz >
>wrote:
>
>>On Thu, 27 May 2021 07:24:12 -0400, Gary wrote:
>>
>>> Bryan Simmons wrote:
>>>
>>>> US Janet wrote:
>>>>> SOUPERIOR MEAT LOAF
>>>>> Lipton
>>>>> 1 envelope Lipton onion soup mix
>>>>> 2 lbs. ground beef
>>>>> ¾ cup plain dry bread crumbs
>>>>> 2 eggs
>>>>> ¾ cup water
>>>>> 1/3 cup ketchup
>>>>> Preheat oven to 350F. Combine all ingredients in large bowl.
>>>>> Shape into loaf in 13x9 inch baking or roasting pan
>>>>> Bake uncovered 1 hour or until done. Let stand 10 minutes
>>>
>>>> "The 1960's called. They want their recipe back."
>>>> --Steve Wertz in rec.food.cooking 4-20-2009
>>>
>>> Funny: I think the real 1960s might have baked that meat loaf in a Jello
>>> mold for fancy presentation.
>>>
>>> It sounds like an old Betty Crocker thing to do.

>>
>>This is my "Birthday Recipe" from Sunset Magazine, July 1967 (The
>>height of the Summer of Love).
>>
>>>Summer of Love Buffet Loaf
>>>Source: Southern Living magazine, July 1967.
>>>
>>>Mrs. J.C Grigsby, Lehigh Acres, Florida, says this is a dish she
>>>serves often for bridge luncheons. With it she serves fruit
>>>salad, celery and carrot sticks.

>>
>>Dammit, they didn't use the Oxford Comma!!!
>>
>>>Green Layer:
>>>---------------------------------
>>>1 package lime-flavored gelatin
>>>1 cup boiling water
>>>3/4 cup ice
>>>1 teaspoon salt
>>>3 tablespoons vinegar
>>>1 cup grated cucumber
>>>1/4 cup chopped green pepper
>>>1/2 cup chopped celery
>>>
>>>Disolve gelatin in hot water. Add cold water, salt, and vinegar.
>>>Chill until slightly thickened. Add vegetables and pour into
>>>mold. Chill until firm.
>>>
>>>Red Layer
>>>------------------------------------
>>>1-1/2 tablespoons unflavored gelatin
>>>1/2 cup cold water
>>>1 cup tomato juice
>>>1 teaspoon onion juice
>>>1 teaspoon salt
>>>2 cups ground cooked turkey
>>>
>>>Soak gelatin in cold water. Heat tomato juice; add gelatin and
>>>stir until completely dissolved. Chill until slightly thickened.
>>>Fold in seasonings and turkey. Put mixture over green layer and
>>>chill until firm. Unmold and garnish with poinsettia flowers of
>>>pimiento and green pepper.

>
>that would be o.k. because the recipe uses unflavored geletin not like
>the lime jello with stuff in it.
>Janet US

Ask them, theyre here. "You can stop saying that now. Thank you."
--
The other Dave Smith