Ed Pawlowski wrote:
wrote:
> > I had company today, so I thought I'd make an American influenced Italian dish. Ouch! I opened up a few cans of Beefaroni. These cans had a pull top, so no can opener was used. The stuff though was horrible. All these little noodles with very little beef or sauce. Next time I'm going with the Chefboyardee ravioli. That stuff is tremendous although the cans don't have a pull top and I have to use a can opener.
> >
> Ya gotta do better with this crowd. Next time make some bbq ribs for
> your company if you have a big enough pot to boil them.


You are forgetting, Ed...John is a VEGETARIAN...any meat items he would serve MUST be provided by the GUESTS...

--
Best
Greg