On Wed, 12 Aug 2020 09:49:40 -0400, Sheldon Martin wrote:

> On Tue, 11 Aug 2020 19:58:29 -0500, Sqwertz >
> wrote:
>
>>With sweet horseradish pickles, sous vide corn, and...
>>
>>https://i.postimg.cc/GtqZxrxP/Sandwi...sh-Pickles.jpg
>>
>>-sw
>
> Looks good but I'd prefer the pickles on the side, that reddish
> dressing too... and I'd much prefer that roll toasted. The corn is
> fine if served with dental floss.

That reddish dressing is called... get this... BBQ sauce. And
pickles are standard on a pulled pork sandwich. The roll is toasted
on the outside - you don't want to toast the inside because you want
the meat to stick in there.

You're obviously not familiar with a pulled pork sandwich - not
surprising.

-sw