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Sheldon Martin[_4_] Sheldon Martin[_4_] is offline
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Default On how grocery stores are doing, in the U.S.

On Sun, 19 Apr 2020 07:06:59 +1000, Bruce > wrote:

>On Sat, 18 Apr 2020 16:59:37 -0400, Sheldon Martin >
>>On Sat, 18 Apr 2020 15:47:31 -0400, Ed Pawlowski > wrote:
>>>On 4/18/2020 3:14 PM, wrote:
>>>> More on NYC:
>>>I imagine there are more changes to come in the next year. People
>>>change habits and adapt to a new reality, whatever that may be.
>>>How many will continue to cook instead of heading back to the
>>>restaurants? Not a good time to be in any retail or food business.

>>I predict that most intelligent people will be cooking at home... even
>>if opening cans... that's the best way to have control of how clean
>>one eats... I think restaurnats are and have always been the
>>filthiest. Eating out is the very best way to contract a life
>>threatening disease... the vast majority of restaurant food is not
>>properly handled/prepared... most is too dangerous to be sent to land

>How about that Chinese restaurant you frequently frequent?

Twice a year is far from frequent... snd noodle dishes are boiled.