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Posted to rec.food.cooking
jmcquown[_2_] jmcquown[_2_] is offline
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Posts: 36,804
Default disturbing RFC news:

On 7/13/2019 1:15 PM, Dave Smith wrote:
> On 2019-07-13 1:05 p.m., jmcquown wrote:
>> On 7/13/2019 9:32 AM, Dave Smith wrote:
>>>
>>>> I'm not terribly surprised if she's not interested in maintaining
>>>> the site.Â* IIRC she came back here not all that long ago.Â* Found a
>>>> bunch of trolls, including one pretending to be me who greeted her
>>>> with a "**** you" response.Â* Something I'd never do.Â* I don't blame
>>>> her for not sticking around.Â* Or for not wanting to maintain what
>>>> used to be a fine and dandy RFC website
>>>
>>> New trolls or the same old assholes using new masks?

>>
>> Does it matter?

>
>
> Not really..... so long as people realize that is just the usual cast of
> assholes nymshifting and tolling.
>

Chatty Cathy hadn't been around for a while so she wasn't expecting it.
At least that's the impression I got. She hadn't thought to check
headers or set filters.

>>> There had not been much activity for a long time, but RFC on FB is
>>> quite active.
>>>

>> I'm sure it is.Â* RFC on FB doesn't have much to do with the RFC
>> website. Â*Â*Lots of good archival information there.Â* Recipes
>> contributed by folks from this ng, photos (even a pets photo gallery),
>> a map (that was a mistake, people kept putting themselves in the
>> ocean).Â* Chatty Cathy used to post fun surveys and the winners got to
>> choose from a number of Tinfoil Hat designs.Â* It's too bad the website
>> is going by the wayside. It was fun.Â* I'm glad I printed out a bunch
>> of the "signature dishes" over the years.
>>

>
> I hope you got mine for glazed lamb shanks with caramelized onions.
> Everyone who ever ate that here loved it.


I can't say that I did, sorry! I'm sure you still have it. Why don't
you repost it now? Here.

Jill