FoodBanter.com - View Single Post - COPHA

cshenk

wrote:

> I saw it, another 4 years on. Lol. So funny reading a thread and
> realising it is 22 years old. I had searched for copha to see if
> there is a substitute and ended up here. I Live in Australia so I
> can buy copha any time and grew up having chocolate crackles at
> parties and cake stall fundraising events. I didn't realise copha is
> an Australian thing. Maybe copha is now available in other countries?
> When I saw the substitutes people mentioned here I cringed and can
> imagine how awful they would have tasted. Well done though for being
> inventive and having a go. You need copha to make Chocolate crackles
> and I don't think there is a substitute (but I also haven't read the
> rest of the thread). I had a giggle when the person said "are they
> really worth it? " They ARE really nice and so easy to make but if
> you have had to go to so much trouble to get copha, maybe they
> won't seem worth it in the end?

Hi Alanna!

Welcome to bedlam! Now, what the heck is copha?