On Tue, 4 Dec 2018 20:13:48 GMT, "l not -l" > wrote:

>
>On 4-Dec-2018, U.S. Janet B. > wrote:
>
>> On Tue, 4 Dec 2018 10:24:21 -0500, jmcquown >
>> wrote:
>>
>> >I bought some oxtails yesterday. Even though winter weather isn't
>> >really upon us in southern SC, I love oxtail soup.
>> >
>> >I've made it many times before but I'm just wondering if you have a
>> >particular tried and true recipe you adore. If so, please share it!
>> >
>> >Jill
>>
>> You must be rolling in dough or are they a lot less expensive there?
>I was just looking at them at the international grocer's on Friday; they
>were $6.99/lb here in STL suburb. I have looked on several previous
>occasions and don't recall they were ever over $7.99. However, many things
>I see at the international grocer are much less expensive than at regular
>supermarkets; I assume the sell well vs. being "specialty" items elsewhere.

my problem is that I began making this soup when oxtails were
practically free. So the $6.99/# shocks me :-(