Posted to rec.food.cooking
|
|
Very SUCCESSFUL First Annual 3068 International Thanksgiving Dinner!!
On Friday, November 23, 2018 at 3:10:58 PM UTC-10, Sheldon wrote:
> On Sat, 24 Nov 2018 11:52:23 +1100, Bruce >
> wrote:
>
> >On Fri, 23 Nov 2018 13:54:59 -0800 (PST), John Kuthe
> > wrote:
> >
> >>On Friday, November 23, 2018 at 1:26:29 PM UTC-6, Bruce wrote:
> >>...
> >>> "You know what Americans do when they throw a party? They eat a dead
> >>> native bird and then they watch football that's played with the
> >>> hands!"
> >>
> >>ROFL!!! NO!!! We shared a WELL KILLED AND DELICIOUS STUFFED BIRD, Drank Wine and finished the evening with the men drinking responsibly a bit, outside on the deck in back listening to Dark Side Of The Moon LOUDLY under a FULL MOON!
> >>
> >>And when we called it a night it was because it was getting a bit chilly so we came back inside to make and finish out Mango Splashes!
> >>
> >>Day after is recovery day! Good thing I have NOTHING BETTER TO DO!!
> >>
> >>https://scontent-ort2-2.xx.fbcdn.net...&oe=5C7B70 6A
> >>
> >>Just eating some Pineapple Upside Down cake with Cranberry sauce and Hershey's Syrup!
> >
> >John Kuthe, meet Hershey's syrup:
> >"High Fructose Corn Syrup, Corn Syrup, Water, Cocoa, Sugar, Contains
> >2% or Less of: Potassium Sorbate (a Preservative), Salt, Mono and
> >Diglycerides, Xanthan Gum, Polysorbate 60 , Vanillin, Artificial
> >Flavoring"
>
> Foxes U-Bet is better, tastes better too... no way you can make an egg
> cream with Hersheys.
> https://www.hannaford.com/product/Gr...70/747326.uts#
Good luck in getting Fox's u-bet. I've made an egg cream before. It's curiously refreshing. Here's a drink I'm going to make. Unlike the egg cream, it actually uses an egg.
https://www.youtube.com/watch?v=L9xrbECBjtM
|