"Sqwertz" > wrote in message
...
> On Mon, 9 Jul 2018 15:30:13 -0700, Julie Bove wrote:
>
>> "Gary" > wrote in message
>> ...
>>> Sqwertz wrote:
>>>>
>>>> On Mon, 9 Jul 2018 02:53:20 -0700, Julie Bove wrote:
>>>>
>>>> > "Sqwertz" > wrote in message
>>>> > ...
>>>> >> On Sat, 7 Jul 2018 17:48:28 -0700, Julie Bove wrote:
>>>> >>
>>>> >>> I haven't bought any in a while. Wanted to try more for a vegan
>>>> >>> "fudge"
>>>> >>> recipe from Christina Pirello. To me it bears no resemblance to to
>>>> >>> real
>>>> >>> fudge but it does taste good and is easy to make. This is pretty
>>>> >>> much
>>>> >>> the
>>>> >>> recipe I used to make but takes a cup of peanut butter instead of
>>>> >>> the
>>>> >>> cashews. She seems to have different versions.
>>>> >>>
>>>> >>> The problem? Finding the brown rice syrup. I could have sworn that
>>>> >>> I
>>>> >>> used
>>>> >>> to
>>>> >>> buy it at Whole Foods. They no longer sell it. I looked at other
>>>> >>> stores
>>>> >>> and
>>>> >>> no dice there either. I do have agave nectar. I also bought some
>>>> >>> coconut
>>>> >>> nectar and some barley malt syrup. Just not sure any of these
>>>> >>> things
>>>> >>> would
>>>> >>> give the correct texture. The brown rice syrup was rather thick.
>>>> >>>
>>>> >>> I do know when that big arsenic scare hit the fan, brown rice syrup
>>>> >>> was
>>>> >>> something that was purported to contain a lot of it. Which is one
>>>> >>> reason
>>>> >>> why
>>>> >>> I quit buying it. That and the fact that I was making the fudge for
>>>> >>> me
>>>> >>> but
>>>> >>> someone else was eating it so I never got any.
>>>> >>>
>>>> >>> Anyway... Do you buy it?
>>>> >>
>>>> >> No. I don't beat my head against the wall looking for inferior and
>>>> >> expensive niche items when I could use something even better at
>>>> >> 1/10th the cost.
>>>> >>
>>>> >> When I want easy fudge I use this recipe. One may use (not you, but
>>>> >> everybody else) any type of baking chips - milk or white chocolate
>>>> >> or even butterscotch. I also like adding a little bit of powdered
>>>> >> instant coffee to white or milk chocolate. And then top with Heath
>>>> >> toffee bits.
>>>> >>
>>>> >> https://www.solofoods.com/recipes/fabulous-fudge
>>>> >>
>>>> >> This recipe is NOT meant for you, Julie. I'm posting it for
>>>> >> everyone else who may be interested. So put a plug in it (gardner's
>>>> >> penis... whatever).
>>>> >
>>>> > Ew. You and your tainted fudge can freaking keep away from me!
>>>>
>>>> Apparently my post wasn't clear enough, so let me paraphrase it
>>>> short and sweet: Go **** Yourself.
>>>
>>> Being nice here in RFC isn't common but you could at least
>>> pretend to be nice.
>>
>> I don't think he knows how.
>
> Says the bitch who called my fudge "tainted" and gets offended by it
> even though I told her it's not for her, and while she makes hers
> with brown rice syrup.
>
> Yeah, you're such an angel, Julie.

It would be tainted by your creepy hands.