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Bread Pudding
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notbob
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Bread Pudding
On 2017-09-21, U.S Janet B > wrote:
> You mix, pour, soak. IMO
Agree. I shoulda let it soak, longer. But, I did add raisins.
After I tasted it, I was glad I didn't waste perfectly good Bourbon on
even more sweetness. 8|
nb
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