On Tue, 06 Dec 2016 16:26:27 -0700, U.S. Janet B. >
wrote:

>
>What is the name of that kind of pie where you do not use a pan? Where
>you put the filling in the center and pull up the edges of the crust?
>I know I have the recipe somewhere but I can't find it. I could
>search the 'Net if I could remember what it is called. All I want to
>know is the baking temp and time!!! Aaarrrgggh!!!!!
>Janet US

Thank you! I couldn't think of galette. I was all ready to go and I
couldn't find time and temp. because I couldn't think of name. Thank
you also to those who provide recipes and links . umwha!
Janet