Ed Pawlowski wrote:
> On 7/26/2016 4:19 AM, Tom Del Rosso wrote:
>> Looking to buy a convection oven, big enough to roast a small turkey.
>> It should also have both bake and roast modes (bottom heat only, or
>> top and bottom). Mid-range prices are ok, like up to $300.
>>
>> Having only website pics to go on, most seem to have poorly designed
>> controls, like many microwaves do. Anybody here have a suitable
>> model that has sensible controls?
>>
>
> What makes controls sensible or not? Evidently the desighners thought
> their controls were but you have other ideas.

I have the idea that you should be able to look at the controls and see
'this is where you set the temperature and this is where you set the
time'. It's obvious that some designers have a different idea.