jmcquown wrote:
>
> On 6/16/2016 9:09 AM, Dave Smith wrote:
> > On 2016-06-16 8:34 AM, Brooklyn1 wrote:
> >>
> >> http://fortune.com/2016/06/14/wine-c...htmlws-main-bb
> >>
> >>
> >
> >
> > Hmm... taste described as freshly crushed black fruit and hints of
> > vanilla yogurt. Nuff said.
>
> Sounds like it would be terribly sweet. I don't drink sweet wines. Or
> red wines.

I like dry white wines. For red, Merlot is pretty good.
To cook with, any works well for me.
To drink and maybe mix, I buy the cheap stuff.
Even if it's bad, it all tastes good after a couple of drinks.
I'm not picky.