Kate replied:

>> I have a 1.85 pound beef round steak (boneless) defrosting in fridge. I
>> have:
>>
>> Mushroom soup (2-3 cans), 1 large onion, some green onions, ketchup,
>> mustard, BBQ sauce, teriyaki & sesame-ginger marinades, soy sauce,
>> garlic, horseradish, italian sald dressing, Hoi-sin sauce, tomato sauce,
>> tomato paste, oregano, thyme, sage, white pepper, black pepper.
>>
>> Ideas, please?
>>
>> Craig Reed
>
> First throw out the mushrooms and horseradish. Then throw
> everything else in a large pot, add water to fill pot and
> simmer for 4 hours. You have just made slumgullion.
> ;-)

Good Lord, Kate, you just made me gag. Ketchup, barbecue sauce, teriyaki,
and Italian salad dressing all mixed together, topped off with hoisin and
that kind-of-Macedonian herb mixture? Faugh!

I think you should have given the group some kind of warning before you
posted that. Maybe a [REVOLTING] in the Subject line.

Would that be appropriate netiquette? :-)

Bob