On 18 Feb 2016 17:22:37 GMT, notbob > wrote:
> On 2016-02-18, jmcquown > wrote:
>
> > IIRC I was buying whole wheat hamburger buns. It was a long time ago. 
>
> I'm up-to-date on burger buns. I make my own hamburgers all the time.
>
> The real problem is finding a bun that won't fall apart. I mean turn
> into a soggy burger-juice sodden log of ruin, falling apart around
> that big ol' expensive meat patty. Donchya jes hate that!?
Most people toast the bun if that's an issue.
--
sf