On 11/19/2015 7:47 PM, dsi1 wrote:

>
> Not adding cream and/or sugar brings about a new coffee taste experience
> for sure. C&S does make for a smoother cup but it tends to mask the
> differences in the beans. They are the great equalizers, but in this
> case, it's not necessarily a good thing.

If the coffee is really good you don't have to make it smoother. I've
tried a few here and there but I just don't care for it, even very good
coffee. I use good loose tea and enjoy it much more.

Iced coffee is really nasty to me.