"taxed and spent" > wrote in message
...
> first off: I have googled and read the web.
>
> Now: what do find to be the best soft boiled egg cutter?
>
> I see several types:
>
> scissor
>
> rotate a cutter ring
>
> cigar cutter
>
> impact (drop the ball type)
>
>
> Any experiences with any of these?

It has been years since I had a soft boiled egg, but we used to tap the top
gently until it broke and just pick the shell off. Doesn't cost a penny <g>

--
http://www.helpforheroes.org.uk/shop/