On Tuesday, September 1, 2015 at 12:20:15 PM UTC-5, Brooklyn1 wrote:
>
> On Tue, 01 Sep 2015 12:01:18 +1000, Jeßus > wrote:
>
> >How can anyone dis pork and sage?!?
>
> I can, I HATE sage with anything, especially pork, for me traditional
> breakfast sau'sage is TIAD.
>
>
I don't hate sage but I do find most people are far too
heavy handed with it. When too much is added it produces
a musty taste to me. Blech.