On 8/22/2014 6:38 PM, Karen wrote:
> On Fri, 22 Aug 2014 11:24:12 -0600, in rec.food.cooking, Mayo
> > wrote:
>
>> On 8/22/2014 10:58 AM, Karen wrote:
>>> On Thu, 21 Aug 2014 21:22:25 -0700, in rec.food.cooking, "Cheri"
>>> > wrote:
>>>
>>>>
>>>> "Karen" > wrote in message
>>>> ...
>>>>> On Thu, 21 Aug 2014 06:24:25 -0700, in rec.food.cooking, "Cheri"
>>>>> > wrote:
>>>>>
>>>>>>
>>>>>> "Karen" > wrote in message
>>>>>> ...
>>>>>>> On Wed, 20 Aug 2014 22:24:27 -0700, in rec.food.cooking, "Julie Bove"
>>>>>>> > wrote:
>>>>>>>
>>>>>>>> http://blogs.kqed.org/bayareabites/2...jacques-pepin/
>>>>>>>>
>>>>>>>> I wish I could go! I love those two guys!
>>>>>>>
>>>>>>> I saw Martin Yan many years ago at the San Joaquin County fair. He
>>>>>>> gave a talk, then he completely deboned a chicken in something like 2
>>>>>>> minutes. Does he still have the television show on PBS? We don't
>>>>>>> watch tv anymore so I don't know. This event shows now as sold out.
>>>>>>
>>>>>> I saw him on PBS not too long ago, not his cooking show, but he was
>>>>>> traveling to other places to try their food.
>>>>>>
>>>>>> Cheri
>>>>>
>>>>> Thanks Cheri. I get KVIE out of Sacramento. I'll check the listings.
>>>>
>>>> Yes, me too. I'm in the San Joaquin County, Lodi area.
>>>>
>>>> Cheri
>>>
>>> I'm in Tracy
>>> Karen
>>>
>>
>> Where "industry and agriculture meet"?
>>
>> Do they still have that sign by the highway?
>
> I don't know. I guess I will have to look for it the next time I come
> home after being out of town.

It was on the south side, coming down from the Bay.

> They used to make ketchup here in Tracy. During the summer months you
> could smell that aroma all over town. I kinda miss that.
> Karen

Cool, apparently it wasn't as provocative as the pepper smell from the
Sriracha folks.