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"Chari" > wrote in message
ll.edu...
> In article >,
> says...
> > I am looking for recipes that would be easy for a non-experienced
> > college cooker. I am getting tired of the same old Top Ramen noodles.
> > Any ideas for quick and tasty breakfasts, lunches, or dinners would
> > be great. Thanks a bunch.
> >
> You might also want to try to get a copy of Mark Bittman's book "How to
> Cook Everything" (we have the "simple recipes for great food" version).
> I know college students already pay plenty for books, but there may be a
> used copy floating around somewhere.
>

"How to cook without a book" would be another good title to consider.