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Cooking in College
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Chari
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Cooking in College
In article >,
says...
> I am looking for recipes that would be easy for a non-experienced
> college cooker. I am getting tired of the same old Top Ramen noodles.
> Any ideas for quick and tasty breakfasts, lunches, or dinners would
> be great. Thanks a bunch.
>
You might also want to try to get a copy of Mark Bittman's book "How to
Cook Everything" (we have the "simple recipes for great food" version).
I know college students already pay plenty for books, but there may be a
used copy floating around somewhere.
It's a no-nonsense approach to food, and you'll have access to quick,
easy-to-prepare everyday meals plus some ideas for the occasional
splurge.
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Cooking in College