On Sunday, September 22, 2013 8:40:53 AM UTC-7, wrote:
> Can't believe how wonderful such a simple salad is.
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> It went great with my quick and easy hot dogs and beans dinner. ;-)
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> Here's what I did
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> http://www.kokoscornerblog.com/mycor...ger-salad.html
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> or
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> http://tinyurl.com/m2oyotz
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> @@@@@ Now You're Cooking! Export Format
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> Tiger Salad
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> salads/dressing
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> 1 tablespoon unseasoned rice vinegar
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> 2 teaspoons toasted sesame oil
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> 1 teaspoon toasted sesame seeds
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> 1/4 teaspoon crushed red pepper flakes
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> 1 bunch cilantro leaves with tender stems; cut into 1/2 inch pieces
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> 4 stalks celery; thinly sliced diagionally
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> 2 small cucumbers or 1/2 large; thinly sliced
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> 6 scallions; thinly sliced diagionally
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> Whisk vinegar, oil, sesame seeds and red pepper flakes in a large
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> bowl. Add cilantro, celery, cucumbers and scallions. Season with salt
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> and pepper and toss to combine.
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> Salad can be made 6 hours ahead
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> Notes: Bon Appetit
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> ** Exported from Now You're Cooking! v5.87 **
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> koko
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> --
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> Food is our common ground, a universal experience
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> James Beard
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> www.kokoscornerblog.com

That sounds really good- thanks!