REC: Coconut milk Ice Cream
On May 28, 7:30*pm, ImStillMags > wrote:
Ok. Today it is frozen. I checked it this morning before I left
for work. Since I don't have an ice cream maker the ice cream is good
but doesn't have that churned smooth texture. Tonight I'm going to
turn it out in a bowl and beat it with a hand mixer and re freeze it.
You also can leave out the Stevia or granulated sweetener. The honey
is plenty. With the natural sweetness of the coconut milk, the honey
is all you need.
It really has a wonderful flavor.
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