I've mentioned that my nephew, who's wanted to be a restaurateur since he was
14 or so opened a diner. This year he's gotten a lot of positive press. In
the local tabloids best of, he didn't win any first place awards, but three
runner ups. #5 Favorite Diner, #2 Favorite Biscuits & Gravy, #4 Favorite
Breakfast Selection.
http://www.riverfronttimes.com/flipb...-2013-1836501/

I do have to qualify by saying that the RFT guide is completely bogus as far
as food quality goes, and only reflects popularity. A lot of restaurants
with patently shitty food win.

All you St. Louis folks should check it out.
www.southwestdinerstl.com

--Bryan