Sausage spices?
On 04/14/2013 09:47 PM, Todd wrote:
> On 04/08/2013 05:20 PM, Todd wrote:
>> ground turkey, salt, fennel
>> seed, thyme, black pepper, cayenne powder, garlic powder
>
> Update:
>
> I had to cut back on the black pepper to about a
> teaspoon.
>
> I substituted Ancho pepper for Cayenne pepper --
> more flavor, less heat.
>
> I also added some Rosemary. And I cut back on the fennel
> seeds -- helps with the weird burps.
>
> -T
>
Oh ya, and I drizzled a little EVOO on it after
I spread in out in the pan. Helps with the
low fat nature of ground turkey.
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