On Apr 12, 10:35*am, Thomas > wrote:
> The restaurant needs to change from 'kitchen closes' to 'last seating'.

I disagree. Kitchen closes at a specific time implies that all dishes
must be completed by that time. Useful when different dishes take
different times to prepare.

It's really only an estimate. After all, if it's 10 minutes to go and
there haven't been any customers for a while, who can blame the staff
from closing a little early after a long day's work.

http://www.richardfisher.com