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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On Apr 12, 10:35*am, Thomas > wrote:
> The restaurant needs to change from 'kitchen closes' to 'last seating'. I disagree. Kitchen closes at a specific time implies that all dishes must be completed by that time. Useful when different dishes take different times to prepare. It's really only an estimate. After all, if it's 10 minutes to go and there haven't been any customers for a while, who can blame the staff from closing a little early after a long day's work. http://www.richardfisher.com |
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