On 03/04/2013 08:18 PM, Ozgirl wrote:
> Well, my breakfasts mostly revolve around eggs. Two soft-boiled,
> scrambled or 2 fried with a bit of bacon, mushrooms and grilled
> tomatoes. This morning I had a slice of toasted Burgen brand soy-lin
> bread topped with tomato, FGBP and melted cheese. I am quite boring at
> breakfast.

Mushroom, tomatoes, and some bacon. That has promise. Thank you!

-T