Powdered Creams
Jennifer wrote:
> Hello,
> I am making tea and would like something that can make the tea
> creamier. I cannot use liquid creamers but need something that is
> dry. I have tried dried milk and coffeemate creamer and the taste
> does not work well with the tea. I am wondering if anyone can suggest
> any kind of powdered form of creamer or something that could be used
> like a creamer that is in powdered form? I do not cook very much so I
> am not sure what else to try. I am looking for any suggestions that
> anyone might have.
How about drinking straight tea? Good tea, properly made, is delicious
and very refreshing without any milk, cream or sugar.
|