Just read the nutritional information on the can. It will tell you how
many grams of sugar there are in one serving. The number of grams per
serving times the number of sevings per container will tell you how
many grams of sugar in the container. 454 grams is one pound.


Joe > wrote in message >.. .
> In some of the country wines I make this year, I may substitute
> grape concentrate for some of the raw sugar that I have been using.
> Does anyone have a guideline for quantities in this substitution?
> Something like how many oz of concentrate to replace 1 lb of sugar.
>
> I know the answer is 'it depends', and I'll have to carefully
> measure the SG as I add it. I'm just looking for a rough estimate
> so I know what quantities I should buy. I figure that I'll add
> some grape concentrate, measure the SG, then gage how much more
> sugar to add.