"Ozgirl" > wrote:
> [ . . . . ]
> I bought a massive pork leg for $20 yesterday, lots of fat for the
> crackling. Saving it for Wednesday as we have one son turn 17 on Tuesday
> and one 22 on Thursday. So having a combined birthday roast dinner.
> Roast potatoes, pumpkin, onions. Plus greens, apple sauce, mint jelly
> and pork gravy. Will get their dad to being a choc mud cake as its the
> only one they like. This will help make up for Christmas dinner We
> did have a cold Christmas dinner which their dad and his partner brought
> with them but the kids love their roast dinner.

That sounds great. Happy birthday to yer boys! Mmmmm. Choc mud cake.

I eat a lot of pork, mostly cooked Thai styles. I thought Jun had bought
some Oz lamb for me for New Year, but I just asked her what cut it was. She
said, "Not yet!" I know she bought me a bottle of Rum, because I saw it!
I'll be damned if I'll wait 'til 26 January to drink it!

--
Nick, KI6VAV. Support severely wounded and disabled Veterans and their
families: https://semperfifund.org https://www.woundedwarriorproject.org/
http://www.specialops.org/ http://www.helpforheroes.org.uk/ ~Semper Fi~
http://www.woundedwarriors.ca/ http://www.legacy.com.au/ ~Semper Fi~