Hi Charles,

If you ring or visit "Australian Winemakers" next the Victoria Market,
they have plenty of grape growers ads in their window. There seems to
be no shortage of grapes in Victoria... You can expect to pay between
$1.50 and $2.00 per kg.

Regards

AB1

Charles H > wrote in message >...
> Clayton Parkin wrote:
>
> > Last year I made a straight Ruby Cabernet. This year I'd like to make a Cab
> > Sav / Merlot or Cab Sav / Shiraz would 60/40 be about right for those
> > varieties respectively.
>
> Vinify seperately and then conduct blending trials until you find the
> blend you like best. That's what I'd do, FWIW.