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(Rob M) wrote in message . com>...

> After tasting it when after finings we found it
> to be very rich and full bodied. After filtering and bottling, we
> found that it was no longer like that.
---snip

Rob, did you fine/filter because the wine was not clear after you
tasted it or just because this was just another step in you
"winemakingprocess"?

I have never had to filter any red, kit or fresh. Sometimes less is
more,

SG Brix