James K. Albert Jr. wrote:
> Someone may have read messages that i posted before and i thank you for the
> responses. Now, i have yet another question. I live in pennsylvania and
> well its pretty damn cold around here this time of the year, so good fresh
> fruit isnt readily available. I was wondering if someone could tell me of
> any good wines to make with fruit that might be available this time of the
> year.
>
> thanks again
> jim
>
>
Dried apricot is one I've seen that sounds worth trying.